Our Menu

Konoba Dalmacija

Konoba Dalmacija is a family restaurant that has nurtured the tradition of Dalmatian cuisine for three generations. Our recipes are passed down from generation to generation, and every dish is prepared with respect for local ingredients. We use fresh fish from Split, vegetables from the hinterland and olive oil from our family grove. The wine list highlights Dalmatian labels such as Plavac Mali and Posip.